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CHA REDEFINE was founded by tea and coffee enthusiasts. Our passion is to create a new interpretation of traditional tea. CHA REDEFINE has combined traditional tea with a modern brewing methods to breathe new life into tea culture. In our journey to find the unique tea flavors, we have traversed the Asian continent and selectively collected teas with the perfect aroma and taste. Our unique blends of tea drinks are made with a modern process and infused with fresh local ingredients; creating a taste and aroma like no others. Start your Chavolution today!
• Break traditional old-fashioned tea culture and create our unique tea blends
• Our own exclusive premium tea from Asia
• Use local fresh ingredients
• House made sugar
• No powdered creamer
• Latte and Cappuccino style drinks with premium tea instead of coffee coffee
• Eco-friendly - Biodegradable Packaging
Social Benefits: Both tea and coffee serve important social functions. For millennia, friends and family members have used the two drinks as a reason to gather and discuss everything from diplomatic measures to the latest gossip. tea is considered the drink of relaxation, which is why friends often use it as a way to unwind after a long day. On the other hand, Coffee has been more associated with work world.
Beneficial to heart health: Coffee and tea can help reduce cardiovascular disease.
Helpful to burn calories: We all know black coffee could help you to burn your calories. So does tea. Studies have shown that tea can help to lose weight in many ways: promoting heat production (burning calories), promoting fat oxidation (burning fat), reducing body absorption of fat, and even reducing appetite.
Antioxidants: Coffee has its advantages, but tea wins in the war of the antioxidants. Coffee also contains antioxidants, but in a much lower concentration than tea.
Both are refreshing, and improve bone strength
People who have high cholesterol. It’s better to choose drink tea than coffee.
MATCHA
• Increases Energy
• Boosts Concentration
• Aids Weight Loss
BLACK TEA
• Promotes Healthy Bones
• Improves Immune System
• Helps Relieve Stress with Amino Acids
OOLONG TEA
• Aids Weight Loss
• Good for Skin Health
• Good for Heart Health
GREEN TEA
• High in Antioxidants
• Reduces Bad Cholesterol
• Reduce Stress
At Cha Redefine, we thrived on delivering the highest quality beverages to our customers.
Only the freshest and finest ingredients are used in our beverages. Our tea-based is from our House Selected Premium Tea Leaves
Ceylon black tea is produced in Sir Lanka Ceylon. The tea is famous for its excellent quality, taste, and aroma.
At Cha Redefine, we chose to use Ceylon's highland tea as this tea is usually made into a fractal tea with a russet color. The brew is orange-red and bright with a floral fragrance and a refreshing taste.
Ceylon black tea is often called ‘a gift to the world’.
An Xi region is renowned for its high-quality Oolong tea in China. An Xi is also the hometown of the famous tea “Tie Guan Yin”.
An Xi Oolong tea is between red and green tea. An Xi Oolong is semi-fermented tea and contains a unique natural floral fragrance. The tea is made by the process of withering, greening, killing, simmering and drying of fresh leaves. It has the quality characteristics of black tea and green tea.
Fujian Jasmine Green Tea is made from high-quality baked green tea and smoked with jasmine.
FuJian Provence is located in the southeast region in China, with a mild climate and abundant rainfalls; thus making the weather subtropical. Jasmine cultivations are throughout this region with excellent varieties. Tea farmers in this region have a rich history of cultivating and harvesting, so the qualities of tea are considered to be the highest grade in the region.
Wu Yi Mountain’s Da Hong Pao is the most famous tea in the region thus is also known as the “King of Tea”. The production process of Da Hong Pao combines the combination of green tea and black tea. The process is demanding and complex.
At Cha Redefine, we use the highest quality of Da Hong Pao. This premium tea has a unique taste with a distinctive aroma and longer-lasting. Da Hong Pao is very resistant to brewing, and there are still hints of its fragrances even after seven or eight brews.
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Four Seasons Oolong tea is also called ‘four seasons spring tea’ in Mandarin. This tea is a varietal grown in the Alishan (Mountain Ali) tea region of Taiwan. Alishan is one of Taiwan's most famous tea regions. The rich soil combined with the daily fog produces ideal conditions for tea cultivation. This tea has the characters of oolong and green tea; suitable for year-round enjoyment. Four seasons spring tea is the mild taste in nature. Due to the mild taste and aroma, it’s loved by many.
Uji Matcha is produced from Gyokuro grown in the Uji region of Kyoto, Japan. Our Uji Jade Grade Matcha is a premium grade Matcha, made from hand-picked, vibrant first and second harvest green tea leaves. Its full-bodied taste profile makes this the perfect Matcha for mixed drinks like latte for added antioxidants benefits.
*Healthy nuts and fresh fruits.
We also use top-grade dairy products.
*Clover Organic Whole Milk. Top-rated organic milk produces locally in California.
We also offer an alternative to whole milk
*Califia Almond Milk
*Oatly Oat Milk