Jasmine Yin Ya (meaning 'Silver Tip') is a famous green tea from the Fujian province of China. Very layered and lingering floral aroma. Soft, full-bodied and sweet flavor with a slight dryness in the finish.
Steeping-Hot: 1 tsp – with 300-500ml hot water (210 F) – 3-5 min – enjoy it!
Steeping–Cold: 1 tsp – with 250ml hot water (210 F) – 3-5 min – fill with ice and enjoy it!
Cold-brew: 1 tsp – with 300- 500 cold water – keep in the refrigerator for 6-12 hours – enjoy it!
Each way is great with fresh milk!
Keep in a cool, dry and ventilated place
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